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December 2007
Portobello Yacht Club


Cuisine: Italian
Type: Sit Down
Location: Downtown Disney, Near Pleasure Island, Adjacent to Fulton's
Advance Reservations Available: Yes
Lunch Menu
Dinner Menu
Children's Menu

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Comments

Not as glitzy and glamorous as the nearby Planet Hollywood, nor as noisy and jungle-like as the Rainforest Café, the Portobello Yacht Club in Downtown Disney is a little classier and more upscale i.e. white linen tablecloths, no less. The cuisine is regional Italian and excellent, as is the extensive award-winning wine list.

The décor is contemporary Italian with high ceilings, gables and a spacious interior of dazzling Mediterranean colors that offers a welcome respite from the hurly-burly of power shopping for gifts.

The Portobello Yacht Club also has a romantic outdoor dining area overlooking the lagoon, which is perfect for young couples or couples who are young at heart.

Call 407-WDW-DINE for reservations.


Photographs courtesy of The Sophisticated Mouse Podcast and CS Little
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Lunch Menu
11:30 AM to 4:00 PM




Starters

Roasted Caprese - Roasted plum tomatoes, roasted peppers, mozzarella cheese, fried leeks, basil and olive oil - $10.95

Fried Calamari - Milk marinated tender rings of crispy fried calamari with tomato basil sauce - $9.95

Minestrone - A traditional specialty. Potatoes, seasonal vegetables in a hearty broth - $4.95

Rustica - Our signature salad with tomatoes, cucumbers, red onions, capers, calamata olives, provolone cheese and salami tossed with a red wine vinaigrette - $7.95

Tuscan Fondue - Melted mozzarella and provolone cheese, garlic chips and grilled crostini - $8.95


Lunch Combos

Select a soup or salad and half panini for - $9.95


Soup

Minestrone - A traditional specialty. Potatoes, seasonal vegetables in a hearty broth - $4.95


Salads

Garden Salad - House salad with field greens, toasted plum tomatoes and marinated bell peppers with balsamic dressing

Chicken Caesar - Crisp romaine lettuce tossed with home made traditional Caesar dressing, parmigiano cheese and garlic croutons


Paninis

Sausage and Peppers - Grilled Italian sausage, roasted bell peppers and onions with melted provolone cheese

Grilled Chicken - Grilled chicken breast, lettuce, tomatoes, red onions and pesto sauce

Caprese - Fresh mozzarella, tomato, basil, extra virgin olive oil and balsamic vinaigrette


Daily Features

Snapper - Sautéed filet of lane snapper with baby artichokes and roasted potatoes in a lemon white wine sauce - $14.95

Seafood Cioppini - Shrimp, calamari, clams, scallops and assorted fish braised in white wine, fennel, garlic, tomatoes, herbs, with a garlic crostini - $15.95



Entrées

Lasagne - Layered with sausage and tomato sauce and topped with mozzarella cheese - $12.95

Ribeye Steak Sandwich - Grilled, with caramelized onions, baby spinach and pesto potato salad - $13.95

Farfalle with Chicken - Grilled marinated chicken with pasta butterflies with asparagus, snow peas, cream, parmesan cheese garnished with tomato concasse - $13.95

Chicken Milanese - Sautéed breaded chicken breast topped with sliced tomatoes, mozzarella, mixed greens and balsamic vinaigrette - $13.95

Rigatoni Calabrese
- Rigatoni pasta with Italian sausage, cremini mushrooms, plum tomatoes, black olives and escarole - $12.95



Pizza
Crispy, thin-crust, individual sized pizzas are cooked to order in special wood burning ovens.


Margherita Pizza - Plum tomatoes, fresh mozzarella, Italian sausage and basil - $8.95

Fantasia Pizza - Grilled eggplant, roasted bell peppers, Italian sausage and fresh mozzarella - $12.95

Four Cheese - White pizza with mozzarella, gorgonzola, parmigiano and fontina cheese - $9.95




Entrée Salads


Chicken Caesar - Crisp romaine lettuce tossed with homemade traditional Caesar dressing, garlic croutons, parmigiano cheese and grilled marinated chicken breast - $11.95

Roasted Chicken - Wood roasted chicken with spinach, arugula, caramelized walnuts and figs tossed with a fig sherry vinaigrette - $13.95

Portobello Salad - Chopped radicchio, romaine, iceberg, caramelized walnuts, with a grilled portobello mushroom, blue cheese crostini, red pepper sauce and balsamic vinaigrette - $12.95



Desserts


Tiramisu - Illy espresso and rum soaked lady fingers, with mascarpone cream and fine cocoa - $7.95

Chocolate Paradiso - Rich chocolate layer cake with chocolate ganache and toffee crunch - $6.95

White Chocolate Custard - Classic white chocolate custard caramelized with a crisp candy glaze - $6.95

Gelato Sampler - Cappuccino, amaretto and fiordilatte - $5.95

Lemon Sorbet - Refreshingly light and creamy - $5.95



Beverage

Cappuccino e Chocolate - $4.95

Café Latte - $3.95

Cappuccino - $3.95

Espresso - $2.95

Coffee - $1.95

Forte Gourmet Tea Selections - Decaf English Breakfast, Jasmine Green, Forte Black - $4.95


Alcoholic Beverages


Vino con Frutta - A delightful combination of red wine, fresh fruit and juices with a touch of Italian liqueur - Glass - $4.95; Pitcher - $19.95; Half-Pitcher - $12.95

Bellini Portobello - A refreshing cocktail of sparkling Italian Spumante, pureed peaches and schnapps - $7.95

Bloody Maria - Our bloody-mary mix is made from scratch daily with Level vodka and garnished with a celery stalk, cherry tomato and a lemon wheel - $7.95


Dolce Vita - A smooth mix of Cuervo Gold tequila, Amaretto and Aperol liqueur, topped off with a splash of sour mix, garnished with a sugar rim and a slice of fresh orange - $9.95

Portobello's Dirty Martini - Our interpretation of an old classic using Level vodka and Gorgonzola filled olives - $9.95

Cosmopolitan - Level vodka and Cointreau liqueur, served with a splash of cranberry - $9.95

Melon - Smirnoff Green Apple Twist vodka and Sour Apple liqueur served chilled and up - $9.95

Lemoncello - Giori Lemoncello combined with Cointreau liqueur - $9.95

Illy Espresso - Illy Espresso shaken with Godiva dark chocolate liqueur, Frangelico and Licor 43 - $9.95

Chocolate - Portobello's own Chocolate Martini made with Godiva White Chocolate liqueur and Level vodka garnished with dark chocolate syrup - $9.95




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Dinner Menu
4:00 PM to 11:00 PM


Appetizers


Shrimp Oreganata - Oven roasted gulf shimp with seasoned bread crumbs in a white wine sauce and wilted tomatoes - $13.95

Roasted Caprese - Roasted plum tomatoes, charcoal grilled peppers, mozzarella cheese, crispy leeks, basil and olive oil - $10.95

Fried Calamari
- Milk marinated tender rings of crispy fried calamari with tomato basil sauce - $10.95

Portobello Mushroom - Wood roasted Portobello mushroom with gorgonzola cheese, warm creamy soft polenta and rosemary wine sauce - $9.95

Tuscan Fondue - Melted mozzarella and provolone cheese, garlic chips and grilled crostini - $8.95

Beef Short Rib Bruschetta - Braised beef short rib with peppers over grilled crostini and parmesan cheese - $19.95



Pizza


Fantasia Pizza - Marinated shrimp, roasted portobello mushrooms, baby spinach and fresh mozzarella - $12.95

Margherita Pizza - Plum tomatoes, fresh mozzarella, Italian sausage and basil - $8.95

Four Cheese Pizza - Mozzarella, gorgonzola, parmigiano and fontina cheese - $9.95



Soup and Salad

Rustica - Our signature salad with tomatoes, cucumbers, red onions, capers, calamata olives, provolone cheese and salami tossed with a red wine vinaigrette - $7.95

Classic Caesar - Crisp romaine lettuce tossed with homemade traditional caesar dressing, garlic croutons and parmigiano cheese - $5.95

Insalata Portobello - Locally grown organic baby greens, roasted plum tomatoes and marinated bell peppers with balsamic dressing - $5.95

Minestrone - A traditional specialty. Seasonal Vegetables in a hearty broth - $4.95



Features
Our features have become a signature of our award-winning culinary team using innovative techniques and the freshest ingredients available for an unforgetable dining experience.


Braised Duck Papardalle - Slow cooked duck and roasted tomatoes tossed with fresh pasta ribbons - $26.95

Rack of Lamb - Grilled herb marinated Colorado lamb chops, served with garlic mashed potatoes, grilled vegetables, pancetta lardoons and marsala reduction - $36.95


Entrees


Filet Portobello - Grilled center cut of Angus beef, topped with gorgonzola cream, caramelized red onions and roasted garlic whipped potatoes - $39.95

Rib Eye Steak - Grilled with Portobello mushrooms, tomatoes, garlic, extra virgin olive oil and seasonal vegetables - $35.95

Salmon Puttanesca - Grilled Ketchikan Alaska wild King Salmon tomato sauce sautéed garlic, capers and calamata olives and garlic spinach - $31.95

Snapper
- Grilled filet of lane snapper with baby artichokes and roasted potatoes in a lemon white wine sauce - $28.95

Pork Shank - Braised with garlic, creamy parmesan risotto and white wine reduction - $28.95

Grilled Chicken - Tender herb marinated with caramelized shallots and roasted potatoes - $21.95



Pasta

Spaghettini Furitti Di Mare - The House Specialty. Scallops, shrimp, clams and calamari tossed with spaghettini and a tomato basil sauce - $33.95

Lobster and Shrimp Ravioli - Lobster filled ravioli, sautéed jumbo shrimp and pine nuts with a sage brown butter sauce - $33.95

Shrimp Scampi - Gulf shrimp sautéed with garlic white wine sauce, over linguini - $23.95

Farfalle with Chicken - Grilled marinated chicken, with bowtie pasta, asparagus, snow peas, and concasse tomatoes in a creamy parmesan cheese sauce - $21.95

Rigatoni Calabrese - Rigatoni pasta with Italian sausage, cremini mushrooms, plum tomatoes, black olives and escarole - $19.95

Capellini Pomodoro - Angel hair pasta tossed with fresh tomato and basil sauce - $17.95




Sides

Seasonal Vegetables - $4.95

Sautéed Spinach with Garlic - $5.95

Roasted Garlic Whipped Potatoes - $4.95



Desserts


Tiramisu - Illy espresso and rum soaked lady fingers, with mascarpone cream and fine cocoa - $7.95

Chocolate Paradiso - Rich chocolate layer cake with chocolate ganache and toffee crunch - $6.95

White Chocolate Custard - Classic white chocolate custard caramelized with a crisp candy glaze - $6.95

Gelato Sampler - Cappuccino, amaretto and fiordilatte - $5.95

Lemon Sorbet - Refreshingly light and creamy - $5.95



Beverage

Cappuccino e Chocolate - $4.95

Café Latte - $3.95

Cappuccino - $3.95

Espresso - $2.95

Coffee - $1.95

Forte Gourmet Tea Selections - Decaf English Breakfast, Jasmine Green, Forte Black - $4.95



Specialty Non-Alcoholic Beverages


Bibita Modo Tuo - A pleasing frozen libation featuring your choice of peach, strawberry or coconut - $4.25

Caffe Ghiacciato - A powered up version of an old Italian classic iced coffee - $5.25

Granita - A very authentic drink enjoyed all over Italy during the summertime peach, strawberry and raspberry flavors - $2.95

Riviera - A blend of freshly squeezed lemonade, iced tea and peach syrup - $3.95

Orange Pellegrino (Orange), Limonata (Lemon) - $3.95

Lemonade - $2.95

Specialty flavors raspberry or strawberry - $3.25



Specialty Drinks and Martini Bar


Bellini Portobello - A refreshing cocktail of sparkling Italian Spumante, pureed peaches and schnapps - $7.95; Without Alcohol - $3.95

Cosmopolitan - Level vodka and Cointreau liqueur, served with a splash of cranberry - $9.95

Apple Twist - Green Apple Twist vodka and DeKuyper Sour Apple liqueur severed chilled and up - $9.95

Lemoncello - Giori Lemoncello combined with Cointreau liqueur - $9.95

Illy Espresso - Illy Espresso shaken with Godiva dark chocolate liqueur, Frangelico and Licor 43 - $9.95

Chocolate - Portobello's own Chocolate Martini made with Godiva White Chocolate liqueur and Level vodka garnished with dark chocolate syrup - $9.95

Dolce Vita - A smooth mix of Cuervo Gold tequila, Amaretto and Aperol liqueur, topped off with a splash of sour mix, garnished with a sugar rim and a slice of fresh orange - $9.95

Portobello's Dirty Martini - Our interpretation of an old classic using Level vodka and Gorgonzola filled olives - $9.95


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Children's Menu

Lunch & Dinner


Recommended for Children 9 and Under

Kid's Favorites

Mashed potatoes or seasonal vegetable may be substituted for French fries

Sausage Pizza - $7.95; Without sausage - $6.95

Spaghetti with Meat Sauce - $5.95

Hot Dog with French Fries - $4.95

Burger with French Fries - $5.95

Chicken Tenders with French Fries - $6.95



From the Grill

Items served with mashed potatoes and seasonal vegetables

Grilled Chicken - $8.95

Grilled Fish of the Day - $8.95



Desserts

Paint Your Own Cookie - Italy shaped sugar cookie served with paint brush and colored frosting - $3.25

Build Your Own Sundae - Vanilla ice cream, chocolate or strawberry syrup, sprinkles and whipped cream - $3.25



Beverages


Portobello's Signature Bibita Modo Tuo - Your choice of frozen peach, coconut or strawberry beverage - $3.25

IBC Root Beer - $2.95

Fresh Squeezed Lemonade - Specialty flavor lemonades: raspberry, cranberry, or strawberry - $2.95

Specialty Flavor Lemonades - Raspberry, cranberry, or strawberry - $3.25

T.G. Lee Milk Flight - Assorted chocolate and strawberry milks - $3.95

Soft Drinks - Assortment of soft drinks - $1.95

Milk - $1.95