Cuisine: Seafood
Type: Sit Down
Location: Future World, The Seas with Nemo and Friends
Advance Reservations Available: Yes
Lunch Menu
Dinner Menu
Children's Menu
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Comments
The Coral Reef offers one of the most beautiful views, featuring 8 foot high aquarium windows with views of The Living Seas with Nemo and Friends. The underwater atmosphere is further carried through by use of soothing blue tones, beautiful mosaics and subdued lighting and effects, creating a tranquil, calm and relaxing ambience.
The seafood menu is inventive and also offers selections for those preferring meat or vegetarian dishes.
The Coral Reef is often overlooked in favor of restaurants in the World Showcase. Next time, when dining at Epcot, consider the Coral Reef for a delightful, and perhaps a more off the beaten path dining experience.
Photographs courtesy of Monica's Magic and The Sophisticated Mouse Podcast
Lunch Menu
Appetizers
Sea and Land - Grilled Shrimp with Cucumber Salad and Barbecued Beef Skewer with creamy Polenta - $10.99
New England Cod Cake - served with Rémoulade and topped with Micro Greens - $8.99
Chilled Shrimp - served with Seaweed Salad - $9.99
Wild Mushroom Soup - finished with Truffle Oil - $6.99
Creamy Lobster Soup - made with Chervil and Brandy - $7.49
Mixed Greens - with Blue Cheese Dressing or Key Lime-Herb Vinaigrette - $5.49
Entrées
Grilled Tilapia - served with a Roasted White and Green Bean Salad tossed in a Tomato Vinaigrette - $20.99
8-oz. Grilled New York Strip - served with Potatoes Au Gratin and Broccolini - $25.99
Grilled Pork Chop - served with Caramelized Shallots and Sweet Onion Mashed Potatoes topped with Wild Mushroom Sauce - $21.99
Lobster Salad - on a Toasted Baguette with a cup of Lobster Soup and Mixed Greens - $20.99
Grilled Chicken Breast - with Jasmine Rice and Chicken Broth - $18.99
Pumpkin Risotto - Infused with Manchego Cheese and Green Beans topped with Fried Parsnips and Cranberry Sauce - $16.99
Grilled Mahi Mahi - served over Israeli Couscous and Arugula with a Honey-Soy Glaze - $18.99
Blackened Catfish - served over Pepper Jack Cheese Grits, with Smoked Tomato Compote and Balsamic Glaze - $16.99
Caesar Salad - $11.99; add Grilled Chicken Breast- $12.99;
add Shrimp - $14.99
Barbecued Salmon Sandwich - Seared Salmon Filet served on a Multigrain Bread, with House-made Barbecue Sauce and Pepper Jack Cheese - $15.99
Dessert
The Chocolate Wave - served with Brandied Cherries - $7.99
Butterscotch Crème Brûlée - Butterscotch Cream with fresh Wild Berries - $7.99
Baileys and Jack Daniel's Mousse - topped with a Ganache and Chocolate Cigar - $7.99
Key Lime Tart - served with a Mango Sauce - $7.99
Beverages
Non-Alcoholic Specialty Drinks
Pirate's Punch - Minute Maid Light Raspberry Lemonade served in a souvenir Pirate Cup with a glowing Tinker Bell or Captain Hook Clip-on Light - $6.49
Selection of Bottled Beers
Domestic - $4.25
Import/Specialty - $5.25
Premium - $6.25
Selection of Draft Beer - $3.75 and $6.75
Selection of Specialty Drinks
Martinis - $9.50
Blue "Glow-tini" - $9.25
The Abyss - $7.25
Coral "Rita" - $9.25
Reef Runner - $8.25
Octopus Juice - $9.25
Wine
Selection of Half Bottles of Wine - Priced $24.00 to $30.00
Selection of Wines by the Glass - Prices Range from $8.50 to $17.00
Dinner Menu
Appetizers
Sea and Land - Grilled Shrimp with Cucumber Salad and Barbecued Beef Skewer with creamy Polenta - $10.99
New England Cod Cake - served with Rémoulade and topped with Micro Greens - $8.99
Chilled Shrimp - served with Seaweed Salad - $9.99
Creamy Lobster Soup - made with Chervil and Brandy - $7.49
Wild Mushroom Soup - finished with Truffle Oil - $6.99
Mixed Greens - with Blue Cheese Dressing or Key Lime-Herb Vinaigrette - $5.49
Entrées
Alaskan King Crab Legs - served with Corn and Asparagus Relish - $29.99
Shrimp Pasta - with Penne Pasta and a creamy Sun-dried Tomato Sauce - $23.99
Seared Sterling Salmon - with Ratatouille - $23.99
Grilled Mahi Mahi - served over Israeli Couscous and Arugula with a Honey-Soy Glaze - $25.99
Blackened Catfish - served over Pepper Jack Cheese Grits, with Smoked Tomato Compote and Balsamic Glaze - $20.99
Grilled Pork Chop - served with Caramelized Shallots and Sweet Onion Mashed Potatoes topped with Wild Mushroom Sauce - $21.99
Grilled Chicken Breast - with Jasmine Rice and Chicken Broth - $20.99
Blackened Catfish - Served over pepper jack cheese grits, topped with smoked tomato compote, and drizzled with a balsamic glaze - $20.99
Grilled Mahi Mahi - Served over Israeli couscous and baby spinach with a honey soy glaze - $25.99
Grilled Chicken Breast - With roasted Yukon potatoes, caramelized leeks, and pancetta vinaigrette - $20.99
Pumpkin Risotto - Infused with Manchego Cheese and Green Beans topped with Fried Parsnips and Cranberry Sauce - $16.99
Dessert
The Chocolate Wave - served with Brandied Cherries - $7.99
Butterscotch Crème Brûlée - Butterscotch Cream with fresh Wild Berries - $7.99
Baileys and Jack Daniel's Mousse - topped with a Ganache and Chocolate Cigar - $7.99
Key Lime Tart - served with a Mango Sauce - $7.99
Beverages
Non-Alcoholic Specialty Drinks
Pirate's Punch - Minute Maid Light Raspberry Lemonade served in a souvenir Pirate Cup with a glowing Tinker Bell or Captain Hook Clip-on Light - $6.49
Selection of Bottled Beers
Domestic - $4.25
Import/Specialty - $5.25
Premium - $6.25
Selection of Draft Beer - $3.75 and $6.75
Selection of Specialty Drinks
Martinis - $9.50
Blue "Glow-tini" - $9.25
The Abyss - $7.25
Coral 'Rita" - $9.25
Reef Runner - $8.25
Octopus Juice - $9.25
Wine
Selection of Half Bottles of Wine - Priced $24.00 to $30.00
Selection of Wines by the Glass - Prices Range from $8.50 to $17.00
Children's Menu
Lunch & Dinner
Kids' Complete Meals
For Guests 9 and Under
Pizza - with Mozzarella Cheese and Diced Chicken (optional) served with Veggies and Brown-Sugar Apples - $7.49
Grilled Fish of the Day - served with Whole-Grain Pilaf, Veggies and Yogurt Parfait - $7.49
Kids' Picks
For Guests 9 and Under
Choice of 1 Appetizer, 1 Entrée, and 1 Dessert - $7.49
All Meals served with 1% Milk, Bottled Water or Juice
French Fries and Soft Drinks Available Upon Request
Appetizers
Carrot and Celery Sticks - with Ranch Dressing
Smoked Fish Chowder
Lobster Soup
Entrées
Grilled Mahi Mahi
Grilled Chicken Breast
Macaroni & Cheese
Desserts
Fruit Cup
Ice-Cream Sundae